Does variation in serum LDL-cholesterol response to dietary fatty acids help explain the controversy over fat quality and cardiovascular disease risk? | paper by Bruce A. Griffin, Ronald P. Mensink, Julie A. Lovegrove - Upcarta

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Peter Attia @PeterAttia · Jul 9, 2021

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Yes, in a subset of people, dietary SFA will have a huge impacts on lipids. Yet in others, that impact is minimal. This is a very good paper on this topic:

Paper Jul, 2021

Does variation in serum LDL-cholesterol response to dietary fatty acids help explain the controversy over fat quality and cardiovascular disease risk?

by Bruce A. Griffin and 2 others

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